Macciato club

20/03/2023

13/02/2023

Cappuccino is a drink of Italian origin based on espresso with the addition of steamed milk, with a harmonious balance of the rich sweet taste of milk and espresso. Traditionally, cappuccino is served in a preheated porcelain cup, which retains heat longer than a glass or paper cup.

10/02/2023

History France is considered the birthplace of the dessert, but some facts challenge this statement: there is a version that it was first prepared in Austria, but the drink did not gain popularity there. It is not known when such a drink was prepared for the first time and what its original recipe is, also no one knows.

09/02/2023

It is believed that the frappe was invented in 1957 at the International Trade Fair in Thessaloniki, when one of the participants of the exhibition could not find boiling water for brewing instant coffee and shook it with cold water and ice. Ingredients: 50-60 ml of freshly boiled doppio 100 ml of cold milk (3.5% fat content)

08/02/2023

A Wiener Melange is a specialty coffee drink similar to a cappuccino. The difference is that the Melange is made with milder coffee. At Cafe Sperl in Vienna, the Melange is half a cup of brewed coffee with half a cup of cream, topped with milk foam.

07/02/2023

Only in 1828, the Dutchman Kunrad van Guten invented a special press, with the help of which it was possible to squeeze 2/3 of cocoa butter from roasted beans. The remaining powder became the basis of a new drink: hot chocolate, thick, fatty and foamy, turned into the easily soluble cocoa we know today.