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08/04/2025

English Recipe Spicy Chicken Pulao
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This is spicy and delicious chicken. To make pav, put onion in oil and fry till it becomes brown. Then add garlic, drug paste and the mentioned whole spices and cook it for one to two minutes. Also add chicken and cook it till the color changes. Then add one spoon salt, one spoon coriander powder, one spoon red chili powder, one spoon cumin, one spoon chili flakes and one spoon garam masala and cook it well for four to five minutes. Then add curd, tomatoes and green chilies, mix it well and let it cook for seven to eight minutes on medium flame.
Add plums, chicken cubes, coriander, and mint, then mix. Add water and salt, boil. Adjust salt to taste. Add soaked rice, cook on high for seven to eight minutes. Once 80% water is gone, add green chillies and lemon slices. Cook on low flame for ten to fifteen minutes, then it's ready.

08/04/2025

Chicken/Beef Karahi Recipe | restaurant style chicken karahi



This is a tasty beef dish. You might not have had this even at a restaurant. Fry the leeks in oil until golden brown. Then add beef and sauté for thirty-four minutes. Halve the tomatoes and cook covered on low for forty-five minutes. It should cook easily, and the skin will come off. Tomatoes should be soft; add half a teaspoon of salt and turmeric. Simmer for twenty-three minutes. Add three glasses of water and cook on low for forty to fifty minutes until it melts well. Now in Add one spoon of powder and curd and mix it well. As soon as the curd dries, add one spoon of cumin seeds and cook for thirty four minutes. In the end, add green chillies, julienne ginger and coriander and ganesh it and this amazing Shanwari is ready.

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House # 68/1/17, Hyder Town, Rafa E Aam Society, Malir Halt
Karachi
75210

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