Restaurant Marketing University

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Restaurant Marketing University Helping restaurants grow revenue with memberships, smart promotions, and coaching that works

28/08/2026

Most restaurant bios waste valuable space. Here's what Papa Murphy's gets right.

27/08/2026

Don't waste your restaurant's link in bio.

26/08/2026

Simplify your restaurant's link in bio.

25/08/2026

POV content makes customers feel like they're already there.

24/08/2026

If your restaurant is struggling with content ideas, remember these three things.

23/08/2026

Your link in bio should guide customers, not overwhelm them.

22/08/2026

Customers love learning something new. What tips could your restaurant share?

21/08/2026

If you've invested in a rewards app, make it your primary call to action.

20/08/2026

Your email doesn’t matter if no one opens it. The subject line makes or breaks your message.

19/08/2026

Your Instagram bio has one job: get people to take the next step. Less is usually more.

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