Love Japanese Food by ExpatsinJapan.com

02/01/2019

Toshikoshi soba is one of Japan’s unique New Year’s customs, and the delicious buckwheat noodles are enjoyed directly on New Year’s Eve. The history of this curious tradition dates back around 800 years, to the Kamakura period, and it is said that it all started at one Buddhist temple that gav...

02/01/2019

16/12/2018

Japanese style beef and potato hotpot with shirataki noodle recipe

12/12/2018

Have you ever heard of "oden"? It is a common Japanese winter (and autumn) dish. It can be served at restaurants, food stalls, convenience stores, and made at home. One interesting thing about oden is that it has a great variety of ingredients. Here is a list of common items you'll find in a pot of....

12/12/2018

We arrive at Hakone Yumoto Onsen from Shinjuku, about 1 half an hour by Odakyu Romance Car, and also in car about 1 half an hour. From day trip facilities and day trip plan, how to enjoy various hot springs from luxury hotels · inns to affordable accommodation inn,

30/11/2018

Soba and udon are the iconic Japanese noodles. This article explains how these noodles are made, what they're usually eaten with, how to eat them, where can travelers enjoy them, and more!

30/11/2018

Do you know about “natto” (fermented soybeans), which is one of Japan’s traditional foods? Due to its unique stickiness, texture, and taste, it is a food that many people don’t like. However, not only is it good for your health, but there are many people who eat it every day in Japan! This t...

25/11/2018

“The culinary possibilities of fresh yuba are limitless.”

25/11/2018

In the U.S., tofu tends to be viewed as a health food. Living in Japan really changed my views on tofu, as it is a staple food item there. When you go into a supermarket in Japan, there’s an entire tofu section (like the cheese section in our American supermarkets), filled with different varieties...

19/11/2018

Japan's different regions have unique types of nabe (hotpot), which vary in flavor & combination of seafood, meat, vegetables, tofu & other tasty ingredients.

18/11/2018

Tender tuna slices are complimented with lots of fresh, crunchy ingredients like sesame seeds and shredded daikon.

18/11/2018

"When I close my eyes, I can see soba in ten dimensions."