03/06/2026
The Futago team joined friends and collaborators from for 's Cooking for a Cause, a hands-on session at Crowne Plaza Hobart. We cooked with rescued ingredients as part of OzHarvest's first food rescue launch in Hobart.
The combined effort produced 85 ratatouilles and 75 curries, 160 nourishing meals delivered to AK Young Women's Emergency Accommodation, CatholicCare Tasmania, Salvation Army and Youth ARC. 80kg of food was rescued from landfill, and 80kg of CO₂ emissions were prevented in this session alone.
OzHarvest's mission to stop food waste, feed people in need and protect our planet has arrived in nipaluna/Hobart. We're glad to have been part of it.
Photography by .hamilton.photo