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Brunch 🍳
09/06/2024

Brunch 🍳

Chicken pot pie:Scroll ⬅️ for more yumnessIngredients:butter2 chicken breasts cooked and cubed150g / 1 1/2 cups of chopp...
10/04/2024

Chicken pot pie:Scroll ⬅️ for more yumness

Ingredients:

butter
2 chicken breasts cooked and cubed
150g / 1 1/2 cups of chopped mushrooms
200g / 1 medium red onion chopped
125g / 2 medium carrots peeled and cubed
115g / 1 medium potato cubed
3 cloves of garlic grated
2 teaspoon dried thyme
30g / 4 Tablespoon all-purpose flour
475ml / 2 cups of chicken stock
70g / 1/2 cup of green peas
120ml / 1/2 cup of cream
1 teaspoon of salt
1 teaspoon ground black pepper
1 teaspoon red chili flakes( optional)
450g pack of Phyllo(filo) dough sheets
1/4 cup of melted butter for brushing

Directions:

Cut the veggies into small to medium-sized cubes.
Preheat the oven to 180C
Place a medium-sized pan on medium heat and add butter.

Next, put in onions and cook until translucent. Apart from the green peas, add all the veggies,spices, and herbs into the pan and cook for 3-4 minutes.
At this point, add the flour and stir well steadily to combine. Follow by adding chicken stock and stir continuously for a minute.

Now, lower the heat, add the cooked and cubed chicken and bring it to a simmer for 2 minutes.
Lastly, add the cream, green peas, and mix well.

Place 4 to 5 sheets of phyllo in the pie dish for the bottom layer of the pie. Now, brush the pastry sheets with melted butter. ( Leave the rest of the phyllo dough covered with a damp kitchen towel to keep it from drying).
Next, pour the chicken mixture into the pie dish. Now, bring the edges over the topping.
Take two sheets, crumple them and place them on top of the pie filling. Repeat this until the pie is completely covered.
Lastly, brush the top with the rest of the melted butter.
Bake at 180C for 25- 30

Enjoy😘

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It’s JanWORRY we are upgrading our leftovers & giving them some personality🤩Leftover chicken snitzel, scrambled egg, gar...
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Leftover chicken snitzel, scrambled egg, garlic aioli topped with white cheddar served on toasted ciabatta

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It’s giving a night in Italy 🇮🇹 my angel😂❤️


Grilled chicken in mushroom sauce 🌸 #
09/09/2022

Grilled chicken in mushroom sauce 🌸

#

Sunday are for selfCare😍An omelette for brunch🤤
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An omelette for brunch🤤

What’s a Sunday without a roast?🥰Lemon and herb chicken
07/08/2022

What’s a Sunday without a roast?🥰
Lemon and herb chicken

Rise and smash some breakie 🍳faves ❤️
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Rise and smash some breakie 🍳faves ❤️

Used some leftover beef mince to make some beef lasagna 🤤Swipe 👈 for more yum 😋
03/07/2022

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Swipe 👈 for more yum 😋

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