Greatest British Hospitality Company

16/07/2025

Amazing industry campaigner & fund raiser Matt Davies

Chef Matt Davies charity fund raiser profile Midlands chef with chefs thom shephard, Thom Bateman Luke tipping

08/01/2025

Meet Masterchef The Professionals Finalist Chiara Tomasoni. Chef Tutor and Sous Chef at River Cottage and Cookery School.

Recently assessed by our independent ICSA accreditors and achieved the highest high scores for her teaching standards and their facilities, achieving a coveted ‘Centre of Excellence’ Award.

Since then, Chiara has gone on to wow judges at this year’s BBC Masterchef – The Professionals. We caught up with Chiara to ask her about her culinary journey to date and her experiences of Masterchef.

Read our exclusive interview then book a cookery class, or join Chiara on an Exclusive Dinner Experience at River Cottage! https://icsacookeryschools.org/chiara-tomasoni-masterchef-finalist/

03/12/2024

Delighted to create another unique website for a family run MICHELIN Guide Pub. We love to help showcase amazing talent, passion and sublime food! www.nuttreeinn.co.uk

PHOTO APPEAL: Do you have a lovely Winter image to feature on our shiny new website? https://nuttreeinn.co.uk/

We would love to add some more seasonality to our website, as we do our menus. If you have a suitable seasonal Autumn/winter/snowy image of our pub frontage, please load it in the comments below.

The most suitable winner will be picked by our website team, and we may even buy you a drink (& will credit you on the site). Image must be yours, wide landscape and copyright free.

PS what do you think to our new website, link above?

Created by Greatest British Hospitality Company & James GB Day

23/06/2023

The Ethicurean Restaurant, Nr Bristol, announces closure after thirteen incredible years. Read more https://greatestbritish.org/ethicurean-restaurant-announces-closure/

12/06/2023

Seeking an allergy free solution to your chocolate & desserts menu?
As the increasing demands of allergy sufferers, alongside lifestyle choices and dietary needs place increasing pressure on hospitality kitchens, sourcing a range of top quality chocolate which is suitable for almost every allergy request and even ticks the 'ethical' box, can certainly enhance your operation, and remove yet another operational headache. Read more on the benefits and sourcing of Single Estate British produced Cacao https://greatestbritish.org/allergy-friendly-single-estate-chocolate-for-chefs/

Willie's Cacao

Allergy Free Single Estate Chocolate For Chefs, created by Willie Harcourt-Cooze in Devon supplier to the hospitality industry.

09/06/2023

Wondering and worrying about cancelled bookings? We continue to advise our hospitality clients in building their business and cutting operating costs in these challenging times. Need support? Visit our website for more cost cutting tips or DM us for a free business health check.

07/06/2023

As leading providers of commission-free gift voucher and dining experience solutions, we asked our customers why they like our recommended solutions, over and above others.

The results? 13 reasons and ways to deliver commission-free gift voucher and experience solutions https://greatestbritish.org/features/gift-voucher-and-dining-experience-solutions/

02/06/2023

Which online booking system best suits your restaurant, and helps cut your monthly operating costs?

There are several online table reservation systems available in the UK, and the best option for your restaurant or establishment may depend on your specific needs and requirements. Many offer features, functions and facilities that may sound useful, but may never be used, especially if you do not have the in-house expertise to maximise these, and are more often charged for!

We researched the top 7 in the uk used by our clients, and share our findings and recommendations in our FEATURES via our bio link. You may be surprised!

31/05/2023

Looking to cut your online reservations system costs? We have compared the top 7 providers. You may be as surprised as us on what they REALLY cost your business with those 'hidden extras' you pay, but don't use:

Which restaurant online reservations system? Our guide on UK reservations systems, features and costs guidelines

19/04/2023

Think you have a solution to promoting and delivering low cost gift vouchers in your restaurant? Think again https://conta.cc/41mXSFV

11/04/2023

The Good Food Guide’s Best Local Restaurant Awards nominations are open between 12th April and 24th May 2023. If your restaurant matches the criteria, you should invite your customers to nominate you.

We can help you, as we have others in recent years, reach the finals, and indeed win! Details on criteria and entry support here https://greatestbritish.org/features/best-local-restaurant-awards/

DM us for more info and printed nomination cards.

Information for restaurants wishing to enter into The Good Food Guide’s Best Local Restaurant Awards 2023. Since 2009, The Good Food Guide’s Best Local Restaurant Awards have, with the help of tens of thousands of public nominations, unearthed some of Britain’s now best-known restaurants from ...

05/04/2023

Cutting operating costs, to invest more in staff? So why pay costly online reservation fees to a third party? Here are 7 reasons we can think of switching to a no fee solution... https://greatestbritish.org/online-table-reservations-benefits/