Restro Marketing

17/02/2026

Kung Hei Fat Choy 🧧

07/03/2024

From the first sip to the last bite, every detail matters in crafting a lasting impression on your guests.

For client: Underpass, Tin Hau, Hong Kong

06/03/2024

Crafting mouthwatering experiences for your guests is a work of art!

06/02/2023

ANNOUNCEMENT 📣

Since the inception of Restro Marketing, We have been fortunate to collaborate with the most passionate and professional influencers to help our clients achieve success, and now we want to honor them for their passion, creativity, excellence, and superior results.

That’s why we are launching the
‘Restro Influencer of the Month’ award - a unique way to show our appreciation for influencers' hard work and dedication in the food and beverage industry.

Join us in recognizing the best of the best and celebrating their achievements!

04/02/2023

Introducing the 'Restro Influencer of the Month' Award!

Read the blog to learn more!

Since the inception of Restro Marketing, We have been fortunate to collaborate with the most passionate and professional influencers to help our clients achieve success, and now we want to honor them for their passion, creativity, excellence, and superior results. That’s why we are launching the ....

04/02/2023

By executing the plethora of successful campaigns for multiple restaurant businesses, our team at Restro Marketing has come up with the top 5 most effective marketing strategy that has been tried and tested successfully over the years.

By executing the plethora of successful campaigns for multiple restaurant businesses, our team at Restro Marketing has come up with the top 5 most effective marketing strategy that has been tried and tested successfully.

13/01/2023

Effective marketing ideas to grow your restaurant/bar business in 2023

#5 Take advantage of user-generated content

User-generated content (UGC) is one of the easiest content ideas to incorporate into your restaurant’s social media marketing strategy. UGC is any content made by your guests that highlights your restaurant.

How to do it: Go through your Instagram and see if anyone has tagged you in a recent post or story. If so, share that to your feed or your story. Remember to give them credit by @ them and include a short message like “thanks (user name) for your support” or “we couldn't have said it better ourselves”.

12/01/2023

Effective marketing ideas to grow your restaurant/bar business in 2023

#4 Update your profile with new menus and promotions

If your restaurant’s Instagram profile is gaining followers each day, it’s most likely because you’re staying up to date with posts and taking the time to make the most out of each post.

Whether it’s a photo of your newest menu item, a promotion on gift cards, or just a photo of your restaurant in action, your followers want to stay engaged and will remain loyal if they aren’t bored.

In many cases, restaurants use Instagram as their main point of guest communication alongside their website. The platform is ideal for sharing updates and giving your customers new reasons to book a table.

11/01/2023

Effective marketing ideas to grow your restaurant/bar business in 2023

#3 Sure, your food is delicious and beautiful, but why else should customers come to your restaurant?

Sharing photos of your team working together behind the scenes gives a personal insight into the restaurant. And it shows that you care about your team.

10/01/2023

Effective marketing ideas to grow your restaurant/bar business in 2023

#2 Give a behind-the-scenes look at your restaurant

Give your audience an exclusive look at the behind-the-scenes of your restaurant. Show off your unique style of cooking, passionate chef, and delicious creations.

Diners love to see how the food gets made. Don't believe us? Just think about all the popular TV shows about chefs, cooking and restaurants.

If you don’t want to give away your secret ingredients… do a quick explainer video on how to properly chop onions, how to decant a bottle of wine, or the perfect ratio of crema to espresso.

The goal is to show off your skills and let your guests (even future ones) connect with you on a different level.

How to do it? Choose one of your signature dishes and film your chef making it.