AKA Communications

19/03/2026

We are excited to welcome to the AKA family.

Vakkaru Maldives is a quietly sophisticated island retreat in the UNESCO-listed Baa Atoll, rooted in Maldivian craft and contemporary design.

Fringed by powder-white sand and a thriving reef, it pairs generous villas with sharp, well-executed dining and a standout overwater spa.

Discreet, design-led and highly considered, it attracts a global clientele seeking substance over spectacle.

18/03/2026

Introducing new wellbeing-led café, Oria, opening in Spring at Maslow’s Kensington, from the team behind 1 Warwick and Mortimer House.

Designed for the modern working day, Oria offers whole foods and purposeful nutrition, built to support energy, focus and long-term health. From breaktast through late afternoon, you can stay in the flow with eat-in, grab-and-go, or plated dishes (plus desk-side dining delivered to wherever you’re working in the House).

Led by Head Chef Talia Trup () and developed with nutrition experts .health, the menu makes it easy to choose what supports how you want to feel - from sharper focus to steady afternoon energy.

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16/03/2026

St Patrick’s Day in London ☘️

Here’s where to celebrate the luck of the Irish across the capital this Saint Patrick’s Day:

— The award-winning Neapolitan pizza group teams up with Irish culinary legend ’s to launch a limited-edition Guinness Rarebit & Cured Bacon Pizza.

— Bethnal Green’s beloved neighbourhood cocktail bar hosts its annual St Patrick’s Day bash on 17 March, with a one-day-only cocktail menu in partnership with Irish whiskey brand .

— The iconic West London eatery celebrates the occasion with a perfectly seasonal pairing: six oysters and a 425ml Guinness for £30.

— Enjoy a pint of Guinness with two oysters, soda bread and Irish butter for £15, alongside seasonal Irish-inspired dishes from the spring menu. Available 17 March only.

— Home to London’s largest rum collection, Rhum Tavern presents a special “St Patrick’s Day 1703” menu in partnership with , available for one day only.

One day. Countless Irish delights. Don’t miss out. ☘️🍻

12/03/2026

has officially unveiled its brand-new spa, marking the final chapter of its £14 million transformation.

The opening comes just days after the hotel was named one of the Top 50 Places to Stay in the UK for 2026 by The Sunday Times.

Designed as an intimate wellbeing retreat in the heart of Bath, the spa introduces holistic GAIA rituals, results-driven QMS treatments and immersive thermal experiences including the ESPURO Foam Steam Bath, Bubble Ritual and Rasul Ritual.

Open to both hotel guests and locals, the launch completes the reimagining of Francis Hotel Bath alongside refreshed interiors and Michelin Guide-listed restaurant Emberwood.

10/03/2026

Mother’s Day in London 💐🌻 From flowers delivered directly to the table to rooftop dining and even an Italian cooking masterclass, our lovely clients have something special for every kind of celebration.

will host a full weekend of celebrations (13–15 March), including special menus across the Italian and Asian restaurants, a limited edition Cherry Bakewell-inspired Mother’s Bloom dessert, and a Mother’s Day cooking masterclass. Guests dining on Sunday can also pre-order bouquets to be delivered straight to the table.

For rooftop views over Soho, head to for vibrant Turkish-inspired sharing plates and cocktails on the terrace.

In St. James’s, offers timeless Italian hospitality with classic dishes and terrace dining, perfect for a leisurely Mother’s Day lunch.

West London favourite will serve a beautifully crafted three-course menu in its newly reimagined floral dining rooms, while are celebrating with their beloved Sunday roasts and a complimentary glass of fizz or Masako Martini for mums.

Celebrate with skyline views at , where the Mercer Roof Terrace’s regal Crown Afternoon Tea pairs British-inspired sweet and savoury treats with a stunning London backdrop.

For a relaxing city escape just beyond London, in Bath offers a beautifully restored Georgian retreat and a brand-new spa launching this March – perfect for a restorative Mother’s Day getaway.

09/03/2026

Spring skiing, longer Alpine days and a twin-centre escape in the Three Valleys for Easter 2026 ⛷️✨

Start in Courchevel at the newly opened where Monaco glamour meets Japanese serenity in a ski-in / ski-out hideaway designed for peaceful, late-season stays. Then continue to in nearby Méribel – an intimate chalet-style retreat with just six rooms tucked into a private valley. Beyond the slopes, Easter days can be spent mountain biking, zip-lining and pottery-painting with the family, or enjoying cheese farm visits and wine tastings.

04/03/2026

28/02/2026

Aces Foodcraft () is the new Fitzrovia restaurant from chef Alex Craciun ().

Alex brings an exceptional pedigree, having previously worked at Jason Atherton’s Sosharu and trained at Tokyo’s three-Michelin-star RyuGin. Aces Foodcraft marks his first solo project - an intimate, produce-led restaurant and chef’s table shaped by Japanese precision and a globally influenced approach to flavour.

Media Relations | Influencer Marketing

25/02/2026

Mixing business and pleasure with founder of over dinner

Media Relations | Influencer Relations

24/02/2026

From barefoot breakfasts at sunrise to candlelit dinners beneath the stars, ushers in a new era of destination dining. Set across two pristine private islands in the Gaafu Alifu Atoll, each culinary experience is thoughtfully crafted to immerse, inspire and indulge.

Savour Mediterranean classics at Thari, discover refined Nikkei flavours over the lagoon at Yuzu, or toast to golden hour with rare saké and pisco at Yapa Sunset Bar. For something truly unforgettable, indulge in a gourmet picnic on a secluded island – where the only backdrop is the Indian Ocean. ✨🌊

23/02/2026

🍹✨ National Margarita Week in London ✨🍹

Here’s where to raise a glass this week in honour of everyone's favourite cocktail

– Tequila Cocktail Masterclass (26th February, 4–5:30pm)
Paloma on arrival, guided tasting, taco pairings + shake & name your own Margarita masterpiece. Tickets are available on the Novikov website.
group – Classic Margarita with a Brazilian touch
El Jimador Tequila, Cointreau & fresh lime. £11 at Fino | £14.50 in Fazenda.

– Mezcal Margarita
Quiquiriqui Mezcal, citrus & balanced sweetness. £10 all month.

– Korean Jesus Spicy Marg
Ocho Blanco, mezcal, plum soju, gochujang & sesame. £10.

– Teremana Margarita Menu
The People’s Margarita, Coco Loco Señorita & the Classic – available for the week.

Sip, savour and celebrate 🍋🔥