Daehan korean black garlic

Daehan korean black garlic the origin of black garlic started in Korea. Because it's sweet and mild, it's hard to believe you're eating garlic at all.

After aging for at least 30 days, it possesses a caramelized, savory richness that has a mouth feel similar to eating a date.

Price:120 ml 350 pesos200 ml 500 pesoscontact now: 09087393380
09/06/2020

Price:
120 ml 350 pesos
200 ml 500 pesos
contact now: 09087393380

KoreaNot surprisingly, the origin of black garlic started in Korea. After aging for at least 30 days, it possesses a car...
08/06/2020

Korea
Not surprisingly, the origin of black garlic started in Korea. After aging for at least 30 days, it possesses a caramelized, savory richness that has a mouth feel similar to eating a date. Because it's sweet and mild, it's hard to believe you're eating garlic at all.

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