Brilliant sakura

Brilliant sakura divine sakura

Romano - espresso with the addition of lemon juice or lemon zest;
05/07/2025

Romano - espresso with the addition of lemon juice or lemon zest;

Ristretto - a small portion of a classic espresso with a rich taste and a small amount of caffeine;
05/07/2025

Ristretto - a small portion of a classic espresso with a rich taste and a small amount of caffeine;

Double espresso - a double portion of a classic espresso;
03/07/2025

Double espresso - a double portion of a classic espresso;

Macchiato - espresso with the addition of warm milk foam;
03/07/2025

Macchiato - espresso with the addition of warm milk foam;

Lungo - 7-9 grams of coffee with an increased amount to 100 ml;
02/07/2025

Lungo - 7-9 grams of coffee with an increased amount to 100 ml;

Espresso is a method of making coffee by passing hot water (about 90°C) under a pressure of 9 bar through a filter with ...
02/07/2025

Espresso is a method of making coffee by passing hot water (about 90°C) under a pressure of 9 bar through a filter with ground coffee.

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Darnytskyi District
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