12/12/2024
🇺🇦 Top 5️⃣ of Value Added Products
Ukrainian organic producers are actively working to improve their technologies and meet high organic quality standards. Thanks to the support of the government and international partners, the organic export from Ukraine occupies an important niche.
The European Union and Switzerland remain the main export destinations. Ukrainian organic producers and processors do not only meet the demand on the local market, but also successfully compete on the international stage.
In cooperation with , is presenting a ranking of Ukrainian exporters of organic value added products by sales for the second time.
TOP 5 Ukrainian Exporters of Organic Value Added Products by Sales 🇺🇦
1️⃣st place:
The company is a leading exporter of organic hulled millet to the EU countries. It also specialises in the production and sale of various types of gluten-free products. Furthermore, the company produces flour from hulled milled and other gluten-free products which is used as raw material in the production of pasta and bakery products.
2️⃣nd place:
The company has two production complexes in Poltava region: the Ukroliya Organic oil pressing plant and the Ukroliyaprodukt oil extraction plant. Ukroliya Organic is the first oil pressing plant in Ukraine to specialise exclusively in the processing of organic raw materials.
3️⃣rd place: Grain Processing Factory
The company is one of Ukraine’s largest producers of dietary flour and cereals, with organic and gluten-free cereals, flour, flakes, including organic flour used for baby food products, in its range. In total, their product range includes 60 organic products.
4️⃣th place: Ukraine
The company is engaged in the cultivation and export of organic exotic mushrooms such as shiitake, eringa (king oyster mushrooms) and coloured oyster mushrooms.
5️⃣th place:
The company specialises in the production and export of organic birch sap under the Spring Drops brand that meets the requirements of the Ukrainian and EU legislations on organic production and certified by .
* This publication has been produced with the support of Switzerland within the Swiss-Ukrainian Program «Higher Value Added Trade from the Organic and Dairy Sector in Ukraine» (QFTP), implemented by the Research Institute of Organic Agriculture (FiBL, Switzerland) in partnership with SAFOSO AG (Switzerland).