Doppio club

10/14/2022

Raf coffee was first prepared in the mid-1990s in the Moscow coffee shop Coffee Bean. One of the regular guests named Raphael asked to prepare coffee according to his personal recipe. Soon, visitors began to order coffee "like at Rafa's", and later the name was simplified to one already familiar word "raf".

10/13/2022

It happened in 1901, the mechanism for obtaining espresso was invented by Luigi Bezzera. The steam produced by the machine was used to whip milk. As a result, a drink was obtained, the combination of colors of which was very reminiscent of the shades of clothing of Capuchin monks - dark brown and white. Hence the name cappuccino.

10/12/2022

Coffee spread from Ethiopia to Egypt and Yemen. The earliest evidence of coffee consumption dates back to the middle of the 15th century in the Sufi monasteries of Yemen. From Ethiopia, the coffee drink spread throughout the Near and Middle East. By the 19th century, coffee had spread widely in Italy, Indonesia and America.

10/11/2022

ICE ICE LATTE
The history of the appearance of latte takes us to Italy, in the 40s of the last century.
We should thank Italian mothers for creating our favorite drink 😉
Almost everyone drinks coffee in Italy, from small to large, but of course no one poured espresso for children.
And then, so that Italian children could also try everyone's favorite coffee, it was poured into a mug with a large amount of milk, it was this recipe that served as the basis for the modern latte.
The flight of the barista's imagination is limitless: syrups are added to the latte, pictures are drawn on the foam, and ice is also added to it.

10/10/2022

Espresso is a method of preparing coffee by passing hot water under a pressure of 9 bar through a pre-sealed tablet of freshly ground coffee beans and a strong concentrated coffee drink of the same name, covered on the outside with a thick foam called crema.

10/07/2022