10/08/2026
There have been several posts about the coffee at RAVAS Coffee Shop since they opened their doors in the Main Street Food & Beverage hall, but I wanted to shift the focus a bit by working my way through their line of matcha drinks.
Matcha is finely ground green tea powder. Unlike brewed green tea, where the leaves are seeped and discarded, matcha is whisked into hot water so the whole leaves are consumed. It tends to have an earthy, grassy flavor that can range from smooth and mellow to fairly bitter depending on how itās prepared. That also makes it a really good base for fruit, coconut, milk, and other flavors that can contrast with and mellow out the bitter grassiness.
Over several visits, I tried nearly the full matcha lineup, and there were definitely some standouts. My thoughts are under each photo, but the short version is: if you like fruit-forward drinks, the mango and strawberry are the ones Iād recommend first, especially for those who are unfamiliar with matcha or not a big fan of its grassier side.
Sidenote: they also offer dairy free options such as oat milk and almond milk. For each of the drinks featured today, I chose oat milk.
I also tried one of their golfeados, a Venezuelan sweet roll topped with mild white cheese (which I almost mistook for coconut at first!)
Since Venezuela has such a strong coffee culture, I didnāt necessarily expect to find matcha on the menu. But once I learned it has been growing in popularity there, the crossover made a lot more sense, and I had a lot of fun working my way through their versions. I also enjoyed meeting Ana, Juan, Alexander, Emily, and Dominick. Their service has been amazing each and every time, and they did a beautiful job representing their family and culture in this cozy new space!
Are you a coffee or tea person? Have you tried matcha?
š 900 N. Main St., Evansville, IN
ā° MondayāSaturday: 7:00 a.m.ā7:00 p.m.
Sunday: Closed