T-n-T Deer Processing

11/07/2024

Due to my health and with much hesitation and sadness, we have decided we cannot continue processing this year. This is one of the hardest decisions we have had to make, we can not express how much we have enjoyed the last 23 years with each and every customer. Listening to hunting stories, seeing pictures and just conversations. If you are the praying kind please whisper a prayer for me and my family! Again thank you for coming to see us at TnT we have truly enjoyed each and everyone you!

10/01/2024

Opening day! Hope to see everyone!

11/30/2023

Freezer space is will be open tomorrow. Come and see us!

11/23/2023

Due to freezer capacity T-n-T is not taking any deer. Until further notice please call. Will keep everyone posted. Thank you!

Call now to connect with business.

12/18/2022

Sorry but for the remainder of the season we will be closed. Thank you hunters.

11/30/2022

Thank you Hunters for your patience. Our freezer space is now open so come and see us.

Standard Processing: $90
Caping fee: $20
Gutting fee: $50
$4 lb- Breakfast Sausage
$3 lb- Stew meat

11/26/2022

Due to freezer space call to check for availability. Kandi 918-507-3932 or Ted 918-575-0320. Sorry in advance! Thank you hunters!

Standard Processing: $90
Caping fee: $20
Gutting fee: $50
$4 lb- Breakfast Sausage
$3 lb- Stew meat

10/01/2022

It's that time again hunters come and see us at TnT Processing🦌

Standard Processing: $90
Caping fee: $20
Gutting fee: $50
$4 lb- Breakfast Sausage
$3 lb- Stew meat

12/05/2021

9 spots available.

12/05/2021

Update 10 spots left.

12/04/2021

We are back in business... have 11 spots open! Please come check in before 6 not taking any after 6. Check FB or call for any updates. First come first serve. Sorry for the inconvenience this may cause.

11/27/2021

Sorry for the inconvenience but we are at our max capacity freezer space. Watch out on Facebook for updates on taking deer.