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Silver State 300 to Feature Expanded Live Coverage by  The Silver State 300 is stepping up its media game. Following the...
04/14/2026

Silver State 300 to Feature Expanded Live Coverage by

The Silver State 300 is stepping up its media game. Following the unification of Best In The Desert (BITD) and Unlimited Off-Road Racing (UNLTD) into the new American Off-Road Racing Championship, Mad Media will provide enhanced social coverage and premium digital content throughout race week, bringing fans closer to every moment of the action.

“Our goal is to continually grow the reach and visibility of off-road desert racing,” said AORC CEO Matt Martelli. “With advances in technology, we have more opportunities than ever before to showcase the sport. Thanks to the support of our sponsors, we’re constantly improving our coverage and bringing fans closer to the action.”

Huge thank you to everyone who made this year’s Mint 400 possible. Incredible weekend for the sport.
03/10/2026

Huge thank you to everyone who made this year’s Mint 400 possible. Incredible weekend for the sport.

The dust has settled on the 58th BFGoodrich Tires Mint 400 — and what a weekend it was.

One of the biggest Mint 400 races in modern history is officially in the books. Hundreds of race teams, thousands of fans, and an incredible community came together in Las Vegas and the Nevada desert to celebrate the sport we all love. 🏆🚙💨

And together, we removed 20.07 tons of trash from the desert, bringing our 10-year cleanup total to an incredible 681,500 pounds removed.

What follows is a long list of the racers, partners, volunteers, and crew members who made the 2026 Mint 400 possible.

🙌 First and foremost, thank you to our racers, teams, volunteers, staff, and partners. You are the heart and soul of this race. This event simply does not happen without your dedication, grit, and passion for off-road racing. THANK YOU for showing up and making this year’s Mint 400 one for the books. ❤️🏎️

🚛 Huge thanks to Steve Orrico, the crew at Republic Services, and our Desert Cleanup volunteers. Together we removed 20.07 tons of trash this year alone, pushing our 10-year total to 681,500 pounds removed from the desert.

🌿 Thank you to the Bureau of Land Management Southern Nevada Field Office, especially Stephen Leslie, Kenny Kenneth, and Courtney King, for being incredible partners in protecting and managing the public lands that make this race possible.

🏙️ Huge appreciation to the City of Las Vegas, along with key partners Marja Bigas and LVMPD Event Planning Officers Steve Hutchason and Trevor Arevalos, for helping keep this massive event running smoothly.

🚙💨 A huge thank you to BFGoodrich Tires for a full DECADE as title sponsor of The Mint 400. Your commitment to off-road racing continues to elevate this race and the entire sport.

🥤 Monster Energy — thank you for once again fueling The Great American Off-Road Race and bringing the energy to our racers, musicians, and fans.

🏆 CageWRX — thank you for crafting the Mint 400 class trophies and the Overall Champion trophy.

🔧 O’Reilly Auto Parts — four fantastic years supporting the Limited Race and grassroots racers.

💥 MagnaFlow — thank you for helping bring the sound and performance of this race to life.

⚙️ Camburg Engineering — huge thanks to Jerry and the entire crew for years of support and friendship.

🏁 Chevrolet Performance — thank you for expanding your commitment to desert racing with $110,000 in contingency across all five rounds of the American Off-Road Championship.

🍻 Belching Beaver Brewery — thank you for brewing the best beer on the planet, including our custom Mint 400 brew.

The list of sponsors supporting the Mint 400 this year was massive: Thank you to Can-Am, Polaris RZR, Toyota, Rugged Radios, Sylvania Off Road, CageWRX, Eibach, Diode Dynamics, King Shocks, BetOnline, Maxxis, Bilstein, Action Sports Canopies, Ford Racing, and KMC Wheels.

Additional thanks to PCI Race Radios, Dirt Co., Triple R Lights, VP Racing Fuels, Heatwave Visual, Rigid Industries, Republic Services, Site Solar, MHA Nation, El Cortez Hotel & Casino, Doffo Winery, The City of Las Vegas, Fremont Street East, Tread Lightly, ORBA, the Off-Road Motorsports Hall of Fame, and Area 51. Your support makes this race possible.

💥 Massive thanks to our Event Director Kilian Hamlin, whose leadership and behind-the-scenes work keep this massive operation moving.

❤️ Huge shoutout to CJ Martelli, Brooke LaValley, and Jenell Acrea, the real MVPs who keep us sane and organized during race week. And thank you to the Hamlin, LaValley, and Swedlow families for bringing their support and energy to this wild event.

💪 Huge thanks to Race Operations Manager Johnny Savino and Candice Savino, along with their crew Ayden Ford and Brett Geiser, for their tireless dedication to the race.

🙌 Shoutout to Assistant Race Operations Manager Jason Prichard and the entire Prichard family for their loyalty, friendship, and years of support.

🎪 Brandon Friese and the entire Outlier Productions team—that was our biggest and best Mint 400 Midway yet! 🚀🔥 Thank you for your hustle and vision—it’s next-level!

🚦John Savino and the entire staging crew were the first ones in and last ones out. Huge thanks to the crew including Andy and Dianne Remp, Dennis and Vickie Gowey, Don and Roxanne French, Roland Walker, Dennis Karnuski, Bill and Ann Slainina, Jef Johnson, Brian Glass, and Rick Chilia.

🔧 Huge thanks to Randy Perry, the man who builds it, tears it down, builds it again when the wind says “not today,” and somehow keeps everything rolling.

🦺 Thank you to David Nehrbass and the entire Motorsports Safety Solutions team for keeping racers, teams, volunteers, media, and spectators safe.

🙌 Huge thanks to our Best in the Desert family, including Bryan Folks, Megan Van Cleve, Brandon Dubuc, Nick Van Cleve, Rod Glotkoski, Walker Andreason, Bobby Howen, and Aaron Rogers.

⛽ Thank you to our pit captains and patrol units, including Aaron Rogers, David Watkins, Charise Fallon, Dave Cutting, Scott Eakens, and Darren Ballein, for keeping the race running smoothly in the desert.

🔎 Huge thanks to Bill Savage and the entire technical inspection team for the long hours ensuring the race stays safe and fair.

🏍️ Thank you to Joe Amey and the MRAN moto volunteer crew for continuing to keep the moto race strong.

🎥 Huge thanks to the broadcast team including Lonnie Peralta, Jason Markham, Chris Lincoln, Bob Bower, Ricky Johnson, Jim Marsden, Jim Beaver, Tiffany Stone, Hurricane Hannah Felton, and the entire Flying Fish production crew for capturing the heart of the race.

🏁 Tim and Maria Shelman, Chloe Martelli, Jeff Adams, Kathi Adams, Justin Hamlin, and Corey McCarty—thank you for making sure every single Mint 400 finisher gets their moment in the spotlight. 🌟 Your work makes this race extra special!

Marcial "Max" Caceres – Thank you for being our incredible VIP Campground manager and host! 🏕️🌟 Your dedication and hospitality made the VIP experience top-notch. We couldn’t have done it without you! 🙌🔥 Grazie di cuore, amico! 🇮🇹🙏

🎤 Big shoutout to Jimi Switzer for holding down Fremont Street once again! 🏁💥 Another year, another killer job. Appreciate you, man! 👏🔥

🎬 MAD MEDIA — 16 YEARS OF MINT 400 COVERAGE!! Congratulations to Cameron Johnson, Jeremy Huelsman, and the entire Mad Media team for covering every Mint 400 since 2010.

📢 Huge thanks to Chris Leone for outstanding PR support at all hours.

📸 Thank you to Ernesto, Connor, and Louis for capturing incredible photography from the race.

🦺 Huge thanks to Brian Agee and the waiver team, including Irish Reeves, Nicole Foster, Mark McGrath, Francine Giglotto, Christine Crosgrove, Jody Grace, Chloe Martelli, Kim Lovelady, Darryll DiPietro, Olivia Smith, Melissa Crosgrove-Lain, Skyler Jensen, Shayne Jensen, Justin Jensen, Cora Bender, Jason Raley, and Logan Raley, for keeping waiver operations running smoothly.

📝 Huge thanks to Katie and JJ Johnson and the Mint 400 Registration Team, including Abi Hazzard, Jeff Adams, Kathi Adams, JD Adams, Katie Adams, Talia Adams, Breanna Leach, Ashley Averett, Sterling Reese, Julie Kovacevich, Ted Kovacevich, and Mary Hamlin, for absolutely crushing registration.

👨‍🍳 Thank you to Chef Roger “Roddy” Browning and his staff for two days of incredible meals in the BFGoodrich VIP Experience.

🛒 Huge thanks to Tim, Elena, Meagan, and the Piston Driven family for setting the gold standard in off-road merchandise.

🎨 Thank you to Jeff Ray and the branding team for making everything look absolutely MINT.

💪 Huge thanks to Andre and the Rangers, and to Walter and Andrew, for stepping up and helping keep everything organized.

⏱️ Huge thanks to the Live Time Scoring team for handling timing, staging, and race operations support.

🎚️ Thank you to Tyrone Jackson and the entire Rhythm Tech Productions crew for making the event sound and look incredible.

📡 Thank you to the RacingTrax team and David Clay for outstanding tracking coverage.

🚁 Huge thanks to Jim McCoy and the heli cine crew for the incredible aerial footage.

🙌 Huge thanks to Kim Simpson for coordinating volunteers, managing lodging, and putting out fires all week long.

🎥 Thank you to Christy Melville for wrangling the guest media crew.

🌎 Thank you to Laura Butcher, Matthew Giltner, and the NVORA family for helping clean and protect the race course.

🏗️ Huge thanks to the Dirt Engineering crew — Matt, Steve, Shannon, Chris, Tyson, and Brian — whose work literally builds the foundation of this race.

🚦 Thank you to Paul, and Jarett and the MOB crew for expert traffic and parking control.

🎰 Huge thanks to Michelle Massaro and the entire Affinity Gaming team for their continued partnership.

🔥 Thank you to Sharee Bruscher, Lee Flint, and the VVR team for another great year.

🎲 Huge thanks to Mike Nolan, Adam Wiesberg, Joe Woody, and the El Cortez Hotel & Casino for their continued partnership.

🍽️ Thank you to Tiffany Twohig and members of FEED for their support.

🎪 Thank you to Troy Mitchum and the Wynn team for their help.

🐢 Thank you to SNEI for professional desert tortoise monitoring and protection.

🏁 To the fans who traveled from near and far — and the hundreds of thousands who watched online — THANK YOU.

💙 And to every volunteer, course worker, and checkpoint crew member who stood in the cold, rain, wind, and dust to make this race possible… we couldn’t do it without you.

🏁🔥 The 59th BFGoodrich Tires Mint 400 returns March 2027.

📅 Join us next at the Silver State 300 in Tonopah, Nevada, the next stop of the American Off-Road Championship.

👊 See you in the dirt.

Matt & Josh Martelli

A special dedication to our friend and brother Vincent Knakal.
This was the first Mint 400 without you in many years, and your absence was deeply felt. Your craftsmanship, creativity, and passion helped shape the modern Mint 400 and our entire sport. More importantly, you were our friend and brother. We think about you often and miss you every day. Thank you for the friendship, the laughter, the work, and the belief you had in what we were building together. Your work set the gold standard and your spirit will always be part of this race. We love you, brother.

01/10/2026

Chicken & waffles? Nah.
Fried chicken & beignets.

Tallow-fried chicken.
Fried eggs.
Powdered sugar.
Syrup.

Weekend brunch only at Flying Pig Pub & Kitchen.

If you know, you know.

We open at 11.

Art is the stored honey of the human soul.” – Theodore Dreiser
12/02/2025

Art is the stored honey of the human soul.” – Theodore Dreiser

11/25/2025

Meet one of our newest seasonal creations, the Sage Against the Machine. It is a bright, citrus forward cocktail built on our house made sage syrup. Fresh sage adds a soft herbal edge, balanced with orange liqueur, lemon, and a clean vodka base. We shake it hard, double strain it into a coupe, and send it out crisp and ice cold.
Think lemon drop energy with an autumn twist. Refreshing, aromatic, and perfect for this time of year.

If you are looking for something smooth, seasonal, and full of character, this is the one.

Come grab one at the Pig tonight.

11/13/2025

When the lunch craving hits for something spicy, crispy, and downright satisfying our Buffalo Fried Chicken Sandwich delivers.

A locally made Japanese milk bun, crunchy beef-tallow-fried shoestring fries, wild arugula, house-made beer pickles, and a tangy mustard aioli all tied together with our signature spicy buffalo sauce.

It’s bold. It’s messy. It’s

Come by and try one and tell us what you think!

11/12/2025

Sometimes the best thing you can do is not mess with it too much.

Local bluefin and figs from the tree right here on the property — both raised by the same ocean air.

A little white balsamic, bronze fennel, and sea salt.

That’s it. Simple. Special.

Come by and try true local ocean to table sushi!

11/11/2025

A landmark night for Oceanside.

Matsu had the honor of hosting Chef Dominique Crenn of Atelier Crenn, a three-Michelin-star chef and one of the world’s most celebrated culinary visionaries, for an unforgettable evening of collaboration, creativity, and craft.

The menu featured four courses from Chef Crenn’s team and four from Matsu’s, each reflecting a distinct vision while sharing a common reverence for nature, seasonality, and artistry.

For one extraordinary night, the artistry of San Francisco met the soul of Southern California, transforming Matsu into a stage for world-class cuisine and the spirit of a city on the rise.
Moments like this are rare, and for Oceanside, it was nothing short of magical.

10/02/2025

The Chronic Roll has been a gateway drug to sushi for countless customers for the last 20 years. 

Spicy tuna, crab, and avocado rolled with sushi rice and nori, tempura-fried in our fish-and-chip style batter, then finished with a sweet and spicy citrus mayo.

It’s been a staple at the for a reason—easy, approachable, built on locally sourced ingredients, and just plain addictive. First-timers dive in without fear, and even the hardcore sushi heads can’t get enough.

The Chronic Roll: an Oceanside staple that keeps everyone coming back for more.

10/01/2025

This Saturday, October 4th, Taste of Oceanside takes over downtown! We’ll be serving up sample-sized bites of our tri-tip sandwich—stacked with juicy tri-tip, sautéed peppers, and onions.

Stop by for a taste, then come hang with us at Flying Pig after to keep the party going with good food, drinks, and vibes.

Address

704 Pier View Way
Oceanside, CA
92054

Opening Hours

Monday 7am - 6pm
Tuesday 7am - 6pm
Wednesday 7am - 6pm
Thursday 7am - 6pm
Friday 7am - 6pm

Telephone

+17607213600

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