Witek Marketing

02/02/2026

Have you heard the news? 👀
Punxsutawney Phil saw his shadow…
He’s predicting ડⅈ᥊ ꪑꪮ𝕣ꫀ ᭙ꫀꫀ𝕜ડ ꪮᠻ ᭙ⅈꪀꫀ!🍷❄️

01/27/2026

You can always reschedule an appointment—but local restaurants don’t get that same luxury.
Every missed day is revenue they can’t get back.

If you’re able, support locally owned restaurants by dining in, ordering takeout, or purchasing a gift card.
Every visit matters. ❤️

12/24/2025

Reading naughty list reviews like... Better make this a LARGE pour! 🍷😯

Foxcroft will be open 12-5pm on Christmas Eve, Closed on Christmas Day.

12/23/2025

Reading naughty list reviews like… better make this a LARGE pour. 🍷😏

11/18/2025

Timing is everything…. Late at night = no cars in the shot.

10/25/2025

Thank you Midtown Magazine for the wonderful feature on our client Foxcroft Food & Wine. They truly are a GEM!

BY JENNIFER PRIMROSE | PHOTOS COURTESY OF FOXCROFT WINE CO. As a wine lover, I enjoy places where wine is friendly and easy to understand. These settings help build real connections with others and create lasting memories. Within the heart of Raleigh’s North Hills is a hidden gem for wine lovers a...

10/25/2025

Happy 39th Anniversary Winston's Grille. You continue to lead the way in the hospitality business with how you treat your guests and team members. We are honored to have been your Marketing Team for 11 of those years... and counting!

10/22/2025

Bitter sweet day today. Celebrating Foxcroft Food and Wine Raleigh ’s new Brunch menu while toasting goodbye to as the long time host of . This gorgeous lady is one of the kindest people I’ve ever known, and is as sweet off camera as she is on camera - and will always be a dear friend no matter where she is! … Even after she surprised me this morning having me come on camera at the end of the segment with no warning 😳😂😎

https://www.cbs17.com/my-carolina/foxcroft-food-wines-new-brunch-menu/

12/14/2023

Thanks for the Coquette Brasserie feature Raleigh Magazine.

08/11/2023

Post pandemic dining habits have changed. And it's a surprising result of more people working from home, and less commute time.

When OpenTable CEO Debby Soo joined the restaurant reservation company in 2020, the industry was struggling through the pandemic

08/10/2023

Be sure to listen the latest Raleigh Magazine office talk podcast. Lots of interesting updates on some exciting changes around the Blue Ridge Corridor, as well as some The Mill Raleigh shoutouts!

‎Show Office Talk with Raleigh Magazine, Ep Blue Ridge—the Next North Hills? - Aug 7, 2023

08/09/2023

What's your feelings on a deposit for a dinner reservation? More and more restaurants are moving to a deposit model to minimize no shows = lost revenue that is, in most cases, not able to be recaptured as they hold multiple tables open for customers who never show.

Interested in charging reservation deposits but don't know where to start? Check out this article for to learn different ways restaurants are using deposits to drive revenue and secure bookings.