Rack Shack Processing

01/14/2026

If anyone wanting deer meat we are going to have some available. We will open in the morning at 9:30 for pickup first come first serve.

01/09/2026

Ok guys we have finished cutting all of the deer. If you have been notified that your deer is ready for pickup you have until next Wednesday before 6pm to pickup. Anything that is not been picked up will be available to the ones that are wanting deer meat. We will post how many that we will have available on the 14th at 6:05. Thanks

01/04/2026

Hours for meat pickups

Monday - Friday 9am 6pm
Saturday- Sunday 9am 3pm

01/03/2026

We have had a lot of calls about left over deer that hasn’t been picked up. We will be posting how many that we will have available on the 14th it’s going to be first come first serve. If you are interested call us when you see the post. Thanks for everyone’s support.

01/02/2026

Well the 2025 deer season is in the books. We want to thank everyone that supported us this year. It was tough for a lot of people this year not a lot of deer seen in the woods congratulations to the ones that was able to fill there tags. We will be cutting until we get everything done here. If you’re notified that your deer is ready for pickup please help us out on picking it ASAP we are going to need all the freezer space that we have to get everything done. We will be open 9am till 6pm Monday- Sunday for pickups. Thanks

01/02/2026

Congratulations Charley first deer and congratulations to hunter good deer!

12/20/2025

Congratulations John 10pt good deer!!!

12/10/2025

12/02/2025

If you have been notified that your Deer is ready for pickup please come get it we are running low on freezer space. Thanks

11/30/2025

Thanks to everyone that entered the big Doe Competition. Winner Jerad High 122.78 congratulations $580 cash $100 processing fee.

11/29/2025

We want to thank everyone who entered the gun raffle. Winner #45 Matthew Lee