Crepes a Latte - Experiential Hospitality

Name: Crepes a Latte - Experiential Hospitality
Address: 500 N Fairway Drive, Vernon Hills, IL, 60061, US
Telephone: +18476780700

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Crepes a Latte - Experiential Hospitality

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At Crêpes à Latte, we are traffic-driving specialists, creating
on-brand food & beverage experiences

09/09/2026

Two thumbs up for our fresh-baked churro sundaes! 👍👍

Nothing makes us happier than seeing attendees light up over our delicious treats.

We love bringing sweet moments to the trade show floor! 🍦✨

08/21/2026

Taking care of our equipment is a top priority at Crêpes à Latte because great hospitality starts long before we arrive on the show floor. ☕️

Shawn recently spent time training with a Master La Marzocco technician, gaining even more hands-on knowledge of the espresso machines our teams rely on every day.

Investing in our people. Taking care of our equipment. Making sure we’re ready to deliver.

Great job, Shawn! 👏

08/18/2026

The summer has flown by! Soaking it up while we can and enjoying another beautiful summer day with the best team around.

Nothing better than good food, sunshine and time together. Thanks Jeff for being the grill master!

07/29/2026

This morning, many of our Crêpes à Latte team spent a few hours volunteering at Feed My Starving Children, packing nutritious meals for children around the world.

Together with fellow volunteers, we packed enough meals to feed 56 children for an entire year. 🎉🎉

A special thank you to some of our team members’ kids who joined us this morning. We loved seeing the next generation roll up their sleeves and serve alongside us!

As a 100% employee-owned company, giving back is part of who we are. Community service and Contagious Kindness are more than core values, they’re values we strive to live every day.

Thank you to everyone who helped make a difference—one meal, one box, and one act of kindness at a time.

07/23/2026

Nothing beats a summer afternoon at Crêpes à Latte HQ.

We wrapped up another summer BBQ with perfect weather, great food, and even a little fishing in the pond behind our office. (We’re still waiting to hear if Shawn caught anything. 😄)

We also loved having some of our employees’ kids join us this week while helping with one of our latest philanthropy projects. They definitely enjoyed the BBQ, too!

It’s moments like these that make Crêpes à Latte such a special place to work. 💙

07/10/2026

Next week, Roscoe and Mark will be attending the GRITT Summit in St. Charles, Missouri.

This year’s theme, “Unleashed: Bold Moves. Big Wins.” focuses on leadership, growth, and turning ideas into action.

They’ll be learning from industry leaders, connecting with other professionals, and bringing back fresh ideas to help us continue delivering exceptional experiential hospitality.

If you’re attending, they'd love to connect!

07/09/2026

The first Crêpes à Latte BBQ of the summer is officially in the books! ☀️🌭

It was the perfect day to step outside, enjoy some delicious food, and spend time with the people who make this company such a great place to work.

One of the best parts of being a 100% employee-owned company is celebrating the team that helps build our success every day.

Great food, great people, and a beautiful summer afternoon, we couldn’t ask for much more.

06/22/2026

Food is the commodity. Hospitality is the differentiator.

Anyone can hand out coffee, cookies, or ice cream.

The real opportunity is creating moments that make attendees stop, engage, and remember your brand.

Whether it’s decorating a cookie, watching rolled ice cream made fresh, or gathering around a siphon coffee station, experiential hospitality transforms a simple transaction into a meaningful interaction.

At Crêpes à Latte, we believe it’s not just about what you serve, it’s about how you serve it.

Which experience would stop you at a trade show?

06/17/2026

Street tacos? 🌮 Siphon coffee? ☕ Rolled ice cream? 🍨 Deep dish pizza? 🍕

When you work with Crêpes à Latte, you don’t have to sort through hundreds of menu options on your own.

Our Account Managers take the time to learn about your goals, audience, budget, and booth theme, then help curate the perfect hospitality experience for your event.

Whether you’re looking for something sweet, savory, caffeinated, refreshing, or completely unique, we’ll help you find the right fit.

The hardest part? Choosing your favorite. 😉

Which menu item catches your eye first?

Ready to attract more attendees, spark conversations, and create a memorable booth experience? Reach out today and let’s build something amazing together.

✨ Food is the commodity. Hospitality is the differentiator. ✨

06/15/2026

🌸Lavender Rose Latte 🌸

At Crêpes à Latte, we’re always exploring new ways to turn a cup of coffee into an experience.

This Lavender Rose Latte features smooth espresso, velvety milk, floral lavender syrup, a touch of honey, and real edible rose petals for a drink that’s as beautiful as it is delicious.

Specialty beverages like this create moments that attract attendees, encourage engagement, and leave a lasting impression long after the show floor closes.

After all, food and beverages may bring people in, but hospitality is what they’ll remember.

Address

500 N Fairway Drive
Vernon Hills, IL
60061

Telephone

+18476780700

Website

http://www.crepesalatte.com/

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